Ingredients:
1. Brown the meat and the onion.
3 cans chili beans
1/3 cup brown sugar
2 lbs ground beef
1 medium onion
1 qt tomato juice
1 jar chili sauce
2 tbs chili powder
2. Drain grease from meat.
3. Place all ingredients in crockpot on low for 3-6 hours.
You can cook on the stove top as well.
I usually double the recipe and freeze half before cooking. Take out of freezer when ready and place in crockpot (frozen). Cook all day on low and ready for dinner.
